You know kimchi but how about kimjang?
Sangyoub Park and Sunyoung Cheong At the beginning of the new year, a variety of news outlets and food-related venues usually predict upcoming food trends. USA Today, for…
Sangyoub Park and Sunyoung Cheong At the beginning of the new year, a variety of news outlets and food-related venues usually predict upcoming food trends. USA Today, for…
Bio: Samantha Streuli is a PhD candidate at University of California, San Diego. Her research centers on a vaccine-promotion health intervention taking place within the Somali refugee community…
David Beriss After a long hiatus, FoodAnthropology returns with a brief digest of food and nutrition-related items that caught our attention recently. Got items you think we should…
What is propaganda? What does cinema reveal about the Third Reich and its people? What are German films about during the Third Reich? What do they reveal? And…
In this third installment of interviews with anthropologists about their work on food, David Sutton talks with Joelle Bahloul, whose work on food and memory has inspired many…
The Intercultural Learning Community at the vegan restaurant, Quinoa, operated by one of our own members, Luz Zaruma Joan Gross Oregon State University Just as our fall term…
After Bolsonaro was elected President of Brazil, I sort of lost the desire to write anything more about the country. As a gringo living in Brazil for more…
Science is a Western form of knowledge production and can be divided into three forms: 1) science as a set of methods for investigating the world we inhabit,…
Uno de los grandes acontecimientos de 2019 ha sido la puesta en escena del performance “Un violador en tu camino” del grupo de teatro “Las Tesis” de Valparaíso,…
By Christopher Marcatili Lothian, Alexis (2018) Old Futures: Speculative Fiction and Queer Possibility. New York: NYU Press. Through thoughtful analysis of a number of speculative stories from the la…
by Hannah Schwemin Booking flights, getting train tickets, stuffing bags and guessing how much space we need for the food we will bring back with us from our…
Como cada año, este diciembre mis estudiantes del curso Teoría Social Post-estructural presentaron su examen final en la forma de un performance en el que tenían que actuar…
By Andrew Gilbert In Part I of this essay, I discussed the design and goals of a new course I had developed on graphic novels in an upper-year…
The Nichaqwali people, a Cascades/Watlala Chinookan band, lived at the juncture of several cultural groups that lived in the larger region of the lower Columbia and who interacted…
As students and I have been creating more zines (both through classes and research projects), we have started to build a critical mass of them. You can now…
By Andrew Gilbert This short two-part blog post is a set of reflections on the value of teaching with sequential art, the result of a course I recently…
Your article, What did you do in the war? Revisiting the WW2 memoirs of Stoker Thomas Mouat Tate, published in History and Anthropology, Volume 30 Issue 5, is now available…
By now, the entire world is aware of the historic and unprecedented events occurring in the United States. It seems trite to characterize these events as…
Taste, Politics, and Identities in Mexican Food, Steffan Igor Ayora-Diaz, ed., Bloomsbury Academic, 2019, 240 pp. ISBN # 9781350066670 Emily Ramsey (University of Georgia) Is there such a thing…
Jodie [1:26] begins our panel this month with a recent incident in Canberra, Australia, where a woman was shot by a ‘random’ gunman. Luckily her wound was not…
It is that time of year again—November is flying by, and thousands of anthropologists are gathering to share, learn, explore, discuss, and debate important issues in their field.…
As the fall term draws to a close, and as many of us head to Vancouver for AAA-CASCA, I would like to take a moment to introduce myself…
David Sutton Here is the second in my series of video interviews with food anthropologists. This one is with Dr. Carole Counihan, who probably needs no introduction. In…
The Proust Questionnaire has its origins in a parlor game popularized (though not originally devised) by Marcel Proust, the French essayist and novelist, who believed that, in answering…