Review: Cheffes de Cuisine
Rachel E. Black, Cheffes de Cuisine: Women and Work in the Professional French Kitchen. University of Illinois Press, 2021. ISBN: 978-0-252-04400-7 (hbk); ISBN: 978-0-252-08605-2 (pbk); ISBN: 978…
Rachel E. Black, Cheffes de Cuisine: Women and Work in the Professional French Kitchen. University of Illinois Press, 2021. ISBN: 978-0-252-04400-7 (hbk); ISBN: 978-0-252-08605-2 (pbk); ISBN: 978…
Isabelle Bianquis and Jean-Pierre Williot, eds. Nomadic Food: Anthropological and Historical Studies Around the World. Rowman and Littlefield. London. 2019. pp.272. ISBN 978-1-5381-5. Rich…
I began interviewing authors of fabulous new anthropology books for this space back in 2016. While completing 11 interviews, I also amassed a backlog of more terrific books…
Joseph Leer and Stinne Gunder Strom Grogager, eds. Research Methods in Digital Food Studies. Routledge. London and New York. ISBN: 978-0-367-81926-2 (hbk);ISBN: 978-0-367-81927-9 (pbk…
NEW! A new TechnoViews podcast with anthropologist Lena Kaufmann discussing her new book on rural migration and agro-technological change in contemporary China. Available on major streaming platforms …
Andrea Ballestero (2019). A Future History of Water. Duke University Press. As I write these lines, my home city, Madrid, is covered in a thick blanket of snow.…
Andrea Ballestero,(2019). A Future History of Water. Duke University Press. I have an exercise I like to assign to my students, one that I have adapted from Donna…
As I finished reading Ballestero’s A Future History of Water, the world observed World Water Day 2021. Organized by the United Nations, it has been observed annually each…
In the search to close the digital divide, which has been even more exposed since the COVID-19 pandemic, the insights about technological use within schools given in Matthew…
In the wake of the Covid-19 pandemic the optimism of the early days of the world wide web appears to have completely abated. The pandemic has proven justification…
Ethnographic fieldwork resembles a dance on the wire between distance and closeness, seesawing between participant immersion and analytical retreat that turns the anthropologist into a tool of data…
Dying to Eat: Cross-Cultural Perspectives on Food, Death, and the Afterlife (2018), edited by Candi K. Cann, is an interdisciplinary study that cuts across various approaches, including the…
By Alissa Whitmore, Book Reviews Editor Ah, summer. There are few things better than relaxing with a good book in the park, on the beach, or inside under…
In Me, Not You, Alison Phipps uses the #MeToo Movement as a backdrop to her work to illustrate how privileged white women using mainstream feminism as a conduit,…
In 2017, my colleague Philipp Zehmisch and I had to cancel a panel on love and family relationships in ethnographic fieldwork, due to a lack of participants. Fabienne…
Kapari Deli in Athens city centre, Greece Photographs by Nafsika Papacharalampous If you have written a recent thesis in the Anthropology of Food or would like to review…
Terraformed by Joy White aims at making sense and contextualising the vulnerability and inequality experienced by the Afrodiasporic population of the UK. The author describes her effort as…
During the Second World War, the British government, with the invaluable assistance of Alan Turing, deciphered Enigma (the Nazi code war machine) and thus gained access to key…
As the COVID-19 pandemic continues to ravage many places in the world, it is hard to imagine a book that is more timely or prescient than Andrea Kitta’s…
In “Suicidal – why we kill ourselves” Jesse Bering asks what drives some of us to die by a self-directed fatal act. According to him, “there are no…
November 2018. A wave of nearly 300,000 women and men in yellow vests floods France. A protest without leaders or spokespersons, rises from the poorest regions affected by…
Shingo Hamada and Richard Wilk, Seafood: Ocean to the Plate, Routledge Series for Creative Teaching and Learning in Anthropology, Routledge. 2019. Pp. 138. ISBN: 9781138191877 (paperback). Dav…
The creative disentanglement of human-animal relationships in Animal Intimacies: Interspecies Relatedness in India’s Central Himalayas by Radhika Govindrajan is an important addition to the multispeci…
Our Daily Bread: A Meditation on the Cultural and Symbolic Significance of Bread Throughout History Predrag Matvejević. Translated from the Croatian by Christina Pribichevich-Zorić. 2020. London…