Tag: Dairy
Herder Dalaimyagmar and her husband, Byambaa, demonstrate how to press whey from curds in creating aaruul, a staple dairy product in Mongolia. Heirloom Microbes Project. In the remote…
Editorial Note: This post is part of our series highlighting the work of the Anthropology and Environment Society’s 2018 Roy A. Rappaport Prize Finalists. We asked them to outline the…