What FoodAnthropology Is Reading Now, April 3, 2017
David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we should include? Send links and brief descriptions to…
Tag: Food Studies
Applied Food and Nutrition Research, SfAA 2017
Amanda Green Davidson College The 2017 Society for Applied Anthropology meeting (March 28-April 1) in Santa Fe has shaped up to be an incredible showcase of food-related research. In…
EM Thoughts and Readings!
Ellen Messer March 17–St. Patrick’s Day fell on a Friday during Lent, when Roman Catholics ordinarily forego meat. But this year the Boston-based Roman Catholic Cardinal O’Malley gav…
Research Methods for Anthropological Studies of Food and Nutrition! New Book Discount!
Edited by two former SAFN presidents and containing articles by many SAFN members, the new three volume set “Research Methods for Anthropological Studies of Food and Nutrition” is…
Panel Proposal, AAA 2017: Interdisciplinary Work in Food and Nutrition
This is an abstract for a panel for the AAA 2017 meetings in DC. Click here to see the CFP for the conference from SAFN and here for…
Food OpEd Fellowship opportunity in San Francisco
Received from Polly Adema, who is the Director of the Master of Arts in Food Studies Program at the University of the Pacific. Looks like a great opportunity…
What FoodAnthropology Is Reading Now, March 7, 2017
David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we should include? Send links and brief descriptions to…
Graduate Journal of Food Studies Issue 5
Received from Emily Contois, this is both a great looking journal of interest to FoodAnthropology readers, but an opportunity for graduate students to publish. Check it out! We…
On Food and Labor, Briefly
David Beriss Andrew Puzder has decided to withdraw his name from consideration for Secretary of Labor in the Trump administration. As I pointed out a few weeks ago,…
What FoodAnthropology Is Reading Now, February 13, 2017
A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we should include? Send links and brief descriptions to dberiss@gmail.com or…
Fear, Fire, and Solidarity in New Orleans
David Beriss Someone tried to burn down the Flaming Torch restaurant last week. The restaurant, located in my neighborhood in New Orleans, is a French bistro that has…
AFHVS/ASFS Deadline Extension
A quick update! The deadline for submissions to the AFHVS/ASFS Annual Meeting and Conference has been extended to February 6, 2017, at 9pm PST. AFHVS/ASFS Annual Meeting and Conference, June 14-17,…
Assistant/Associate Professor Food Studies/Sociology
Assistant/Associate Professor Food Studies/Sociology The University of Southern Maine is seeking applicants for a two-year (the 2017/18 and 2018/19 academic years) non-tenure tra…
U of Toronto Food Studies Post Doc Opp
The Culinaria Research Centre at the University of Toronto invites applications for a full-time postdoctoral fellowship in the field of Food Studies, to work directly with the range…
What FoodAnthropology Is Reading Now, January 27, 2017
A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we should include? Send links and brief descriptions to dberiss@gmail.com or…
What EM Is Thinking
Frequent FoodAnthropology book reviewer Ellen Messer has sent us this eclectic collection of comments and insights into recent food and nutrition related news. We hope to be able…
CFP: Making Sense of Taste
An intriguing call for papers! Please direct inquiries and submissions to the contacts listed below. CALL FOR PAPERS Amsterdam Symposium on the History of Food 2017 – Making…
What FoodAnthropology Is Reading Now, January 10, 2017
A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we should include? Send links and brief descriptions to dberiss@gmail.com or…
What FoodAnthropology Is Reading Now, December 13, 2016
A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we should include? Send links and brief descriptions to dberiss@gmail.com or…
Conference Report: 6th annual Asian Food Study Conference, Kusatsu, Japan
While there are many conferences of potential interest to food anthropologists, last weekend (December 3-4, 2016), I attended a conference that I found particularly useful and inspiring: the…
ASFS Student Paper Awards
Students! Check out these awards for undergraduate and graduate essays from the Association for the Study of Food and Society. These are great opportunities for fame and recognition.…
CFP: Feminist Food Studies: Exploring Intersectionality
Yet another call for abstracts that will no doubt be of great interest to readers of FoodAnthropology: EDITED COLLECTION CALL FOR ABSTRACTS FEMINIST FOOD STUDIES: EXPLORING INTERSECTIONALITY What…
CFP: FOOD IN CANADA AND BEYOND
We recently received notification of the looming deadline (January 15, 2017) for this conference, which may be of interest to SAFN members and FoodAnthropology readers. The Canadian Association…
Of Quinoa, Agricultural Science, and Social Change – New Essay from Adam Gamwell on the Savage Minds Anthropologies Projects
Photo: Colin Stone Peacock TAL’s Adam Gamwell has a new essay about his research on quinoa biodiversity in Peru out on Savage Minds blog! Excerpt: Specters of the…