Tag: haute cuisine
foodanthro , November 17th, 2022
David Sutton In this seventh interview with Professor Amy Trubek (University of Vermont), we discuss the difficult path she followed in graduate school to write about the Anthropology…
foodanthro , November 17th, 2022
David Sutton In this seventh interview with Professor Amy Trubek (University of Vermont), we discuss the difficult path she followed in graduate school to write about the Anthropology…