Tag: quinoa

Scandal, Blame, and the Politics of Contamination in Peru’s Quinoa Bust

colinhoag , June 30th, 2020


Editorial Note: This post is part of our series highlighting the work of the Anthropology and Environment Society’s 2019 Roy A. Rappaport Prize Finalists. We asked them to outline…


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Cooking Up an International Market for Quinoa – new essay by Adam Gamwell and Corinna Howland out today on SAPIENS!

Gamwell , August 16th, 2017


Hey there in Anthro Land, we’re thrilled to let you know TAL’s Adam Gamwell and Corinna Howland have published a feature photo essay on everyone’s favorite food – quinoa…


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Culinary Catalysts and Scientific Shifts: Peruvian Quinoa in the Age of Genetics and Gastronomy

Nina Oria-Loureiro , April 19th, 2017


Chef Maguiña with Adam Gamwell. Property of Adam Gamwell. This episode of This Anthropological Life presents a little differently from our normal episodes. The Society for Applied Anthropology…


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Culinary Catalysts and Scientific Shifts: Peruvian Quinoa in the Age of Genetics and Gastronomy

Nina Oria-Loureiro , April 19th, 2017


Chef Maguiña with Adam Gamwell. Property of Adam Gamwell. This episode of This Anthropological Life presents a little differently from our normal episodes. The Society for Applied Anthropology…


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Of Quinoa, Agricultural Science, and Social Change – New Essay from Adam Gamwell on the Savage Minds Anthropologies Projects

Gamwell , December 2nd, 2016


Photo: Colin Stone Peacock TAL’s Adam Gamwell has a new essay about his research on quinoa biodiversity in Peru out on Savage Minds blog! Excerpt: Specters of the…


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Of Quinoa, Agricultural Science, and Social Change

Ryan , December 1st, 2016


This entry is part 10 of 10 in the Anthropologies #22 series. Adam Gamwell rounds out the anthropologies #22 issue on food. Gamwell is a public anthropologist and…


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Quick updates! TAL back in Boston! Burning Man mini-series, new articles, fresh episodes!

Gamwell , August 24th, 2016


Hello dear listeners! Adam hanging with his cow friends outside Puno, Peru Just a quick update on where TAL has been and now is. Adam is back from…


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Guest Podcast: Food Futures: Playing our Way to Conservation? Experimental Economics in the Andean Countryside

Gamwell , May 25th, 2016


Special guest podcast from our friends at the Food Futures Podcast on Beaconreader.com: Corinna Howland interviews Adam Gamwell about experimental games, or field experiments, which NGOs and economist…


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A Business for the Future? Redefining Value, Quinoa and the Quest of Pachakuti Foods w/ Alexander Wankel

Gamwell , March 23rd, 2016


We’re back in Peru! Join Adam and special guest Alexander Wankel of Pachakuti Foods for a conversation about the future of food production, agrobiodiversity, sustainability, and keeping traditio…


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Help Crowdfund TAL’s Adam Gamwell’s Peruvian Quinoa and Future Food Stories Project!

Gamwell , January 31st, 2016


Check out and help crowdfund this innovative new fieldwork project from TAL’s Adam Gamwell! Bringing more anthro-mindedness and stories to the public through Beacon Reader. Check it out…


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