Another Answer to the Question “What is Anthropology?”
Photo by David Barnas on Flickr By Matthias Teeuwen As a student of cultural anthropology you are invariably confronted with the question: what is anthropology? It can briefly…
Photo by David Barnas on Flickr By Matthias Teeuwen As a student of cultural anthropology you are invariably confronted with the question: what is anthropology? It can briefly…
Daniel Miller talking at the AAA conference. Photo by Nell Haynes. From the Why We Post Team, Nell Haynes, Tom McDonald, and Daniel Miller attended the American Anthropological…
Chickenizing Farms and Food: How Industrial Meat Production Endangers Workers, Farmers and Consumers. Ellen K. Silbergeld. Johns Hopkins University Press, 2o16. Ellen Messer (Tufts University) Silb…
Editor’s Note: This is the first of two reviews I have planned of this important new book. What’s So Controversial about Genetically-Modified Foods? John Lang. Reaktion Publishers. 2016…
While there are many conferences of potential interest to food anthropologists, last weekend (December 3-4, 2016), I attended a conference that I found particularly useful and inspiring: the…
Students! Check out these awards for undergraduate and graduate essays from the Association for the Study of Food and Society. These are great opportunities for fame and recognition.…
Figure 1. A widely shared campaign image calling for the release of Prita Mulyasari, one of Indonesia’s best known ‘ITE Law victims’ (korban UU ITE). Source: Hadin (2013).…
A brief digest of food and nutrition-related items that caught our attention recently. Do you have items you think we should include? Send links and brief descriptions to dberiss@gmail.com…
Yet another call for abstracts that will no doubt be of great interest to readers of FoodAnthropology: EDITED COLLECTION CALL FOR ABSTRACTS FEMINIST FOOD STUDIES: EXPLORING INTERSECTIONALITY What…
We recently received notification of the looming deadline (January 15, 2017) for this conference, which may be of interest to SAFN members and FoodAnthropology readers. The Canadian Association…
Since the 1960s, there has not been any new, innovative or groundbreaking advances in the field of anthropology. Although some good work has been done, most of it…
A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we should include? Send links and brief descriptions to dberiss@gmail.com or…
Received from Mariana Kavroulaki, who you may contact at mkavroulakis@gmail.com if you have questions. 4th Symposium of Greek Gastronomy Known, Forgotten and Lost Grains Karanou, Chania/Crete. 29-30…
By Steven Dashiell Gaming isn’t the focus of my research, but I’ve participated in it since I was 13 years old, the first day I bought a…
A long over-due crosspost from gnovis! Way back in 2011 I embarked on a project exploring the colloquial distinction between “the Internet” and “the real” — as in,…
We recently received the following call for papers which may be a great opportunity for some of our readers. From akutaq to whoopie pie, there are some great…
A young Chinese factory worker reading on his smartphone. Mark Zuckerberg finally said that Facebook plans to have a more effective control of misinformation, which is a sharp reversal…
by Tim Perkin Feature Photo: Wikimedia.org I am no avid film fan. I can barely sit through an entire episode of Breaking Bad or Homeland let alone a…
After a long hiatus, we return with the next installment in our Food Pedagogy Interview Series. We hear from Dr. Chelsea Wentworth, Associate Professor of Anthropology at High…
There’s a certain trope that has been going around for years, and it has hit a peak these days as many people express their collective shock and surprise…
Are balance and movement something that can be culturally shaped? Why aren’t female rats being used in drug studies? In this episode of This Anthropological Life we team…
After the results of the election, there was a new kind of energy at the AAA’s, a nervousness and a palpable anticipation. There was a sense that this…
A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we should include? Send links and brief descriptions to dberiss@gmail.com or…
by Deniz Seebacher & Julia Büchele The title of James Ferguson’s latest book (2015) draws from (arguably) “the world’s most widely circulated development cliché”: Give a man a fish,…