Ice Cream and Architecture
Outer Space Podcast Trilogy 3: Ice Cream and Architecture
Outer Space Podcast Trilogy 3: Ice Cream and Architecture
Earlier this month, I was very fortunate to be interviewed by the BBC on my research onto the use of technology in China. The article that was published…
This is the second post in a multi-part blog series in which Katherine Cook shares her experiences integrating digital anthropology into her teaching. Technology is complicated and expensive,…
Jo Hunter-Adams A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we should include? Send links and brief descriptions to…
The Society for Anthropology of Food and Nutrition (SAFN) would like to invite colleagues to submit sessions and poster presentations for this year’s 116th AAA Annual Meeting in…
Portrait of Giambattista Vico by Francesco Solimena By Matthias Teeuwen I want to thank Ton Salman for his insightful take on the question…
When reflecting on these intertwined day-to-day, multi-decade, centurial, and multi-millennial horizons of nuclear waste risk all at the same time, a different set of sensibilities emerges. Namely, it…
I should say from the outset that I enjoyed the book. I read it in a week. At the literary level, it’s wonderfully written. I didn’t find myself…
David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we should include? Send links and brief descriptions to…
Today marks the publication of a new book called Visualising Facebook, which I have written with Dr Jolynna Sinanan. It is available as a free download from UCL Press…
A job search announcement that should be of interest to our readers. Note that the position is essentially at the rank of assistant professor and that food systems and…
By Steven Dashiell One lesson they teach in a PhD program: think strategically. In most of undergrad (and even masters-level) work, the objective of the student is to…
Received from Emily Contois, this is both a great looking journal of interest to FoodAnthropology readers, but an opportunity for graduate students to publish. Check it out! We…
Premios Oscar 2017. Foto editada a partir de una imagen tomada de la televisiónUna actriz y un actor se dirigen hacia el público para develar uno de los…
This is the first in a multi-part blog series in which Katherine Cook shares her experiences integrating digital anthropology into her teaching. From social media and blogging, to writing…
Separation from Europe has opened up the real possibility that the United Kingdom will break up. Scotland is already bent on secession and the two Irelands may resolve…
Pierre Raffard explaining the doner kebab phenomenon’s relation to labor, ethnicity, religion, and culinary politics. Looking at both instances of culinary incorporation and fusion and the reje…
Industrial practices have forged new and creative ways to waste people’s time. Within these practices however, meetings are the most excellent example that I can think of, in…
“Flowers” by Claude Monet By Ton Salman In the following blog, Ton Salman reacts to Matthias Teeuwen’s contribution to Standplaats Wereld of 13-2-2017, titled “Is Anthrop…
Ten years ago, when we were still living in Boston, in the days before the large Korean supermarket chain, H Mart, made sourcing Korean produce a breeze, my…
A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we should include? Send links and brief descriptions to dberiss@gmail.com or…
From our colleagues at the Association for Political and Legal Anthropology, a book prize competition that may be of interest to SAFN members and other readers of this…
We recently received this call for papers that may be of interest to FoodAnthropology readers. Deadlines and contact information are below. Department of History and Material Culture of…
Advocacy anthropology does not always mean aligning oneself with an underdog. Nicolas Raymond/Flickr (CC BY 2.0) Since the establishment of our discipline, anthropologists have fretted over the questi…